Red Iguana 2 offers an authentic dive into bold Mexican flavors right in Salt Lake City. Known for its legendary mole sauces—Amarillo, Negro, and Coloradito—this restaurant crafts each mole with a unique, rich blend that never fails to impress. Their signature Red Iguana Traditional Enchiladas and the hearty Steak a La Ranchera showcase the kitchen's dedication to depth and balance. The menu is a vibrant journey through classic dishes like Tacos Don Ramon, Huevos Motulenos, and the comforting Pozole, all elevated by fresh ingredients and authentic spices. Unique offerings such as Fried Ice Cream drizzled in chocolate and cajeta provide a delightful finish. The ample dining space, including a cozy heated patio and lively bar, complements the flavorful food, creating a welcoming environment for families and friends. Whether indulging in mixed fajitas or savoring their vibrant virgin margaritas, every bite at Red Iguana 2 is a celebration of Mexican culinary tradition fused with friendly, spirited service.